Farming is a practice that has been taking place for centuries and studies have shown that some nutrients are required for good performance of crops. Leguminous plants are planted to be used as food and to increase the levels of nitrogen in the soil, especially for poor ones. Field pea is normally used as green manure on many fields before planting other vegetables or grains like corn. Commercializing production of this legume requires some things which must be taken seriously. The following are factors to consider in the production of field pea seeds for sale.
Availability of market. Pea seeds are a very balanced protein source which is consumed by people and livestock. When you take the seeds in a grinding machine, they can be used to make dog and cat feed to provide the basic and very vital proteins. People consume some, and some may like them while green. For their high perishable nature, find a ready market before harvesting since they may easily go bad.
Harvesting and storage. Harvest management is key since it determines the quality and eventually the price of the crop. For those used for human feeds, ensure that you manage the harvesting process well to reduce contamination and cracks. Make sure that there is uniformity in maturity and dry them for effective storage. The produce may easily rot when exposed to lots of high temperature and moisture, dry adequately by supplying adequate aeration to the seeds.
Varieties and types. Review the tests that are carried out on different fields across the country to determine the best variety for a particular field. Sometimes soils determine the type that performs better and to enhance the level of performance of your variety, do sufficient reviews. Consider the market class too when selecting the type to grow. The yellow and green cotyledons variety is the basic market class, and you can go for them.
Likely diseases and their control. Carry out crop rotation since it is the best way of controlling pests and diseases. Studies show that proper rotation needs to take four years between plantings to remove the pathogens that cause diseases completely. Plant corn immediately after peas to make sure that production is excellent. The output will be enough for sale.
Availability of finances. Good tillage is ideal before planting. Farm preparation, as well as planting and harvesting, require machines if it is done on a large scale. Procuring the harvesters and even broadcasters for large-scale operations is important. Quality seeds too require a lot of finances to get them. Furthermore, carry out marketing of particular produce.
Site selection. Your farm ought to be near the point of sale of your produce. Peas do not want waterlogged soils and there ought to be good aeration. Avoid those that are poorly drained and saline since most legumes do not work best in such medium.
Selling of the product will bring sufficient returns once the above things are considered. Take all necessary measures to ensure that you meet the objectives of farming. Invest adequately and expect enough income which comes after the farmer has considered every important aspect.
Availability of market. Pea seeds are a very balanced protein source which is consumed by people and livestock. When you take the seeds in a grinding machine, they can be used to make dog and cat feed to provide the basic and very vital proteins. People consume some, and some may like them while green. For their high perishable nature, find a ready market before harvesting since they may easily go bad.
Harvesting and storage. Harvest management is key since it determines the quality and eventually the price of the crop. For those used for human feeds, ensure that you manage the harvesting process well to reduce contamination and cracks. Make sure that there is uniformity in maturity and dry them for effective storage. The produce may easily rot when exposed to lots of high temperature and moisture, dry adequately by supplying adequate aeration to the seeds.
Varieties and types. Review the tests that are carried out on different fields across the country to determine the best variety for a particular field. Sometimes soils determine the type that performs better and to enhance the level of performance of your variety, do sufficient reviews. Consider the market class too when selecting the type to grow. The yellow and green cotyledons variety is the basic market class, and you can go for them.
Likely diseases and their control. Carry out crop rotation since it is the best way of controlling pests and diseases. Studies show that proper rotation needs to take four years between plantings to remove the pathogens that cause diseases completely. Plant corn immediately after peas to make sure that production is excellent. The output will be enough for sale.
Availability of finances. Good tillage is ideal before planting. Farm preparation, as well as planting and harvesting, require machines if it is done on a large scale. Procuring the harvesters and even broadcasters for large-scale operations is important. Quality seeds too require a lot of finances to get them. Furthermore, carry out marketing of particular produce.
Site selection. Your farm ought to be near the point of sale of your produce. Peas do not want waterlogged soils and there ought to be good aeration. Avoid those that are poorly drained and saline since most legumes do not work best in such medium.
Selling of the product will bring sufficient returns once the above things are considered. Take all necessary measures to ensure that you meet the objectives of farming. Invest adequately and expect enough income which comes after the farmer has considered every important aspect.
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